• When the liquid starts to boil, turn down the flame to
barely simmer the liquid.
Use cookware with diameters applicable to the size of
burners.
Burner Diameters of cookware
Triple Crown 180 - 260 mm
Rapid 180 - 260 mm
Semi-rapid 120 - 220 mm
Auxiliary 80 - 180 mm
Warning! Make sure that the bottoms of pots do
not stand above the control knobs. If the control
knobs are under the bottoms of pots, the flame
heats them up.
Do not put the same pan on two burners.
Warning! Make sure that pot handles is not
above the front edge of the cooktop. Make sure
that pots are centrally put on the rings in order to
get maximum stability and to get lower gas
consumption.
Do not put unstable or damaged pots on the rings to
prevent from spill and injury.
Warning! Do not use a flame diffuser.
Information on acrylamides
Important! According to the newest scientific
knowledge, if you brown food (specially the one which
contains starch), acrylamides can pose a health risk.
Thus, we recommend that you cook at the lowest
temperatures and do not brown food too much.
CARE AND CLEANING
Warning! Refer to the Safety chapters.
Warning! Deactivate the appliance and let it cool
down before you clean it. Disconnect the
appliance from the electrical supply before you do
cleaning or maintenance work.
Scratches or dark stains on the surface have no ef-
fect on how the appliance operates.
• You can remove the pan supports to easily clean the
hob.
• To clean the enamelled parts, cap and crown, wash
them with warm soapy water and dry them carefully
before you put them back.
• Wash stainless steel parts with water, and then dry
them with a soft cloth.
• The pan supports are not dishwasher proof. They
must be washed by hand.
• When you wash the pan supports by hand, take care
when you dry them as the enamelling process occa-
sionally leaves rough edges. If necessary, remove
stubborn stains using a paste cleaner.
• Make sure you position the pan supports correctly
after cleaning.
• To make the burners work correctly, make sure that
the arms of the pan supports are in the centre of the
burner.
• Be very careful when you replace the pan
supports to prevent the hob top from dam-
age.
After cleaning, dry the appliance with a soft cloth.
Removing the dirt:
1. – Remove immediately: melting plastic, plas-
tic foil, and food containing sugar.
– Stop the appliance and let it cool down
before you clean: limescale rings, water rings,
fat stains, shiny metallic discolorations. Use a
special cleaner for glass or stainless steel.
2. Clean the appliance with a damp cloth and some
detergent.
3. At the end rub the appliance dry with a clean
cloth.
The stainless steel can become tarnished if it is too
much heated. Refer to this you must not cook with pot-
stones, earthenware pans or cast iron plates. Do not use
aluminium foil to prevent damage the top during opera-
tion.
6
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